Mexico Sierra Madre de Chiapas Dark
Mexico Sierra Madre de Chiapas-Crowd pleasing and balanced, brown sugar, cream caramel, vanilla pudding, brûléed banana, moderate level of acidity, and tangy roast bittersweets in the darker roasts. City to Full City+. Good for espresso.
Coffee Farm Details
Cupping Information
While the Sierra Madre de Chiapas mountain range cuts across a good portion of Central America, this lot comes from the southern extesion near the town of Motozintla, Chiapas. The area is made up of mostly small scale coffee farmers, covering roughly 1500 hectares of the south Sierras. The coffee that makes up this lot is pulled from the high altitude zones that span a range of 1500 to 1900 meters 4,900 -6,200 feet above sea level.
These farms are certified organic, however, we did not bring this coffee in with a certification.